“I created Mary Taylor Wines because I don’t think you have to be a serious wine expert to experience the kind of honest, authentic wines that Europeans have been enjoying for centuries.” – Mary Taylor

Badass importer, Mary Taylor, will be taking over our glass pour list for the day! We’ll be showcasing her amazing wines all day, BUT Mary herself will be here pouring and chatting from 5-7pm.

No tickets required, grab a buddy and come hang! Full food menu available!

You won’t find the name of any familiar grape variety on the label of a bottle of Mary Taylor Wine. That’s because, after years of working with European wineries, Mary came to understand firsthand why the great wine regions of Europe labeled their wine not according to the grape, but the “place name” or “appellation” where it was made. That reason is “terroir.” Although difficult to translate, it refers to the wine’s unique ability to reflect the identity of its site of origin. Whether known in French as appellation d’origine protégée, in Spanish as denominación de origen, or in Italian as denominazione di origine controllata, the idea is the same: each designated area imparts its own special character, no two expressions alike. Today, it is Mary's mission to unlock the world of European “appellation” wines by working with individual growers in multiple villages—from Bordeaux and Anjou to Valençay — who produce exceptional regional wines at extremely approachable prices using a heightened sense of sustainable farming. Mary offers affordable wines of integrity that bring the magic of their terroirs to the market.