A wine and cheese pairing event celebrating women producers of wine and cheese.
Wine + cheese = everything.
5 cheese + 5 wines.
Cheese and wine is always nice, but certain combinations will bring out new flavors in both that will make your taste buds sing. Join The Rhined's owner and Certified Cheese Professional®, Stephanie Webster, and Sommelier Chris O'Hearn as we pair 5 wines with 5 cheeses and learn insider tips on how to find the perfect pairing on your own. Let's celebrate these amazing women producers!
Picture this-- a farm growing grapes and fruits and vegetables and herbs and flowers-- all fertilized naturally by the cows the farm also raises in the idyllic setting of a national park in eastern Austria. Oh and they make really good, natural wines that happen to retail under $20. That's Meinklang! Meinklang tasting takeover on Friday May 10 5-8pm. Repeat Sunday 1-4.
Chef Lydia will have a couple of Austrian-inspired specials to pair.
Super informal! Just come on in any time between 5-8pm (or 1-4pm on Sunday) to taste all 5 wines. All wines are available by the glass, bottle, or for you to take home to enjoy at Ohio state minimum pricing.
We interrupt our regularly scheduled Friday (and Sunday) tastings with an all rosé line-up. Showcasing our early favorites from Austria, Italy, France, and more. Hop on that rosé train, y'all. It'll be a good time.
5 rosés, $10. Friday 5-8pm. Repeat Sunday 1-4pm.